Press release: Kyya doubling artisan chocolate manufacturing capacity

Did you know that soon there will literally be tons more chocolate in the four-state region? I\’m a chocolate lover so I think this is a good thing. This is all happening because Kyya Chocolate, Arkansas\’ first bean-to-bar chocolate maker, just doubled its manufacturing capacity with the purchase of additional space and machinery.

This expansion will allow them to more than double their chocolate output for the four-state region (Oklahoma, Missouri, Kansas, Arkansas) and invite more people for classes and tours at their original facility in Elm Springs. The expansion will also bring more attention to the small town of Elm Springs, which, as their mayor put it, \”is at the crosshairs of development.\”

Read the full press release: Kyya Expansion Press Release.